SUMAC

Sumac is a popular ingredient in Mediterranean and Middle Eastern cuisines. Sumac is a flowering shrub known scientifically as Rhus coriaria. People use its red berries as a culinary spice and herbal supplements. The red-hot coloring of sumac can be a bit misleading. sumac tastes just like lemon. It has sour, tangy, bright, earthy, fruity notes that will elevate just about any dish.
At Ali Kılıç Agricultural Products, we offer high-quality sumac sourced from trusted producers. Our Sumac are carefully selected, packaged, and processed to ensure maximum freshness and quality. For more information about our Sumac offering, please contact Ali Kılıç Agricultural Products.
NUTRITION
- Fat: 19%
- Protein: 5%
- Carbs: 71%
- Fiber: 14%
HOW TO USE:
- Culinary uses
- Herbal supplement


